Accento (Arts News)

Week One: Adelaide Fringe BankSA award winners

Congratulations to the 2020 BankSA Adelaide Fringe Weekly Fringe Award Winners, many of whom we have either reviewed or interviewed. Check out our Expressivo page for more information.

Adelaide Critics’ Circle Award

Sh!t Theatre Drink Rum With Expats
On now at Holden Street Theatres
Read James Murphy’s review here

BankSA Best Cabaret

Blunderland
On now at Gluttony

Friendly Feminism for The Mild Mannered
On now at Gluttony

BankSA Best Circus & Physical Theatre

BOSS SQUAD
On now at Gluttony
Read Quyen Tran’s review here

Transhumance
Season finished (was at BASEM3NT)

BankSA Best Children’s

Science Vs Magic
On now at Marion Cultural Centre

BankSA Best Comedy

The Kagools: Cirque du Kagool
On now at The Garden of Unearthly Delights

BankSA Best Dance

Catch Jazida
Season finished (was at Nexus Arts)

BankSA Best Event

The Taste of South Australian Wine Regions – Adelaide Bar Boys
On now West End Adelaide

BankSA Best Film, Digital, Interactive, Workshops & Talks

Luminarium: Daedalum
On now at RCC

BankSA Best Magic

Dom Chambers: Fake Wizard
On now at The Garden of Unearthly Delights

Isaac Lomman – Hypnotised
On now at Gluttony and Stirling Fringe

BankSA Best Music

Jukebox Chorus – The Ultimate Australian Playlist
On now at Gluttony

Lennon Through A Glass Onion
Season finished (was at Star Theatres)

Modern Māori Quartet: Garage Party
Season finished (was at Gluttony)

BankSA Best Theatre

THE GODS, THE GODS, THE GODS
On now at Black Box Theatre

BankSA Best Visual Art & Design

Gin States and Desires
On now at Floating Goose Studios

Adelaide Fringe Emerging Artist Award

Boys Taste Better with Nutella
On now at The Mill
Read Quyen Tran’s review here

John Chataway Innovation Award

Electric Dreams: Gloomy Eyes
On now at Masonic Lodge

The Ironing Maidens – A Soap Opera
On now at Nexus Arts

BankSA Pick of the Week

Frankenstein: How to Make a Monster
On now at RCC

Did you like this content? The Serenade Files invites you to leave a comment below